Tomatbräserad renlägg med krispig bönsallad
Du behöver för 4 personer:
4 st renlägg
1 paket krossad tomat
3 vitlöksklyftor
1 msk paprikapulver
1 msk spiskummin
1 msk gurkmeja
1 msk lökpulver
1 tsk kanel
2 st hela stjärnanis
1 paket sockerärtor
ca 500 g haricots verts (frysta)
ca 500 g vaxbönor (frysta)
1 spetspaprika
0,5 huvud hjärtsallad
1 msk olivolja
1 msk rödvinsvinäger
salt och peppar
Gör så här:
Köttet
Bönsalladen
Med kunskap och känsla levereras kvalitetskött av finaste sort för både vardagsmat och festmåltid.
Vi finns i Härjedalens västra del, det vi på sydsamiska kallar för [Jíllie]
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